Check out this SUPER SIMPLE and delicous Basil Pesto Recipe from Kirsten from Kirsten and Co. Pesto is yummo and when you make it yourself it is even better! It is great to make as a dip for the kiddos for afternoon tea or even to put some into pasta for a dinner the kids will love.
Ingredients
- 1 1/2 cups fresh basil
- 1/4 cup toasted pine nuts
- 1 small garlic clove
- 3/4 cup grated parmesan
- 5 tablespoons olive oil
Instructions
- Place the basil, pine nuts, garlic and parmesan in the bowl of a food processor and process until finely chopped. With the motor running, gradually add the oil in a thin steady stream until well combined.
