Easy Berry Muffins

Here is an easy recipe for Berry Muffins. There are only 2 steps!

Thanks to Lisa from No Excuses – Easy Organising, easy cooking … making everyday a little easier for this fantastic recipe!

Ingredients
2 cups of Self Raising Flour
2 tblsp Custard Powder
1 cup Caster Sugar
1 Tin or jar of berries (of your choice) drained or 1½ cups fresh or frozen berries
2 eggs
¾ cup milk
¾ cup cooking oil

Instructions

1. Mix dry ingredients into a bowl.  Add the wet ingredients and mix, followed by the berries – folding in gently.
2. Put into greased muffin tray and bake for 15-20 minutes at 190c. (ready when skewer comes out clean).

Comments

comments